DESCRIPTION
SFF Probiotics EQ Plus® is a balanced blend of beneficial microorganisms, to be incorporated into feed or water for animal consumption.
The overuse of antibiotics in the animal feed industry is leading to inevitable side effects of microbial resistance. In addition, residual antibiotics in food of animal origin impose serious health problems on humans. Therefore, probiotics based on Bacillus Bacillus subtilis and Licheniformis are becoming relevant as alternatives to the antibiotics used.
Their ability to attach to epithelial cells, produce extracellular enzymes, and demonstrate antagonistic activity against selected pathogens of significant importance in animal production, so they exhibit strong integrative probiotic effects and can potentially be formulated as a probiotic preparation.
BENEFITS
- Increases the concentration of beneficial intestinal microorganisms, thus helping to reduce pathogenic microorganisms such as E. coli, Salmonella and C. perfringens.
- Induces the improvement of the intestinal innate immune response by reducing intestinal colonization by pathogens.
- Anti-inflammatory effect of the intestinal mucosa.
- They act as promoters of natural growth.
- In broilers and piglets it has been shown to improve growth and feed conversion.
- In laying hens the significant increase in the average rate of egg production and daily feed consumption.
- Increase in the average weight of the egg.
- Increases eggshell strength, yolk color, albumin height and Haugh unit.
| Efect | Concentration (CFU/g) % |
| Bacillus subtilis 1011 UFC/g | 45% |
| Bacillus licheniformis 1011 UFC/g | 45% |
| Diatomaceous earth | 10% |
*Both Bacillus species are considered suitable for use in animals on the AAFCO (American Official Food Control Association) list.
Adding 0.1 kg per ton of feed guarantees: 2 x 10 7 CFU/g of feed.
RECOMMENDED DOSAGE
Poultry and Pigs
50-100 g/ton of balanced feed
200-500 g/ton of feed in pre-initial and initial stages
To be administered throughout the entire poultry production cycle
WITHDRAWAL TIME
Being natural products they do not have times in retirement periods.
Being natural products, they do not leave residues in meat or eggs.
To be managed throughout the production cycle.
PRESENTATION
20 kg (44 pounds) bag
Sanitary Registration Ecuador: SCI-R004700
Warehouse Registration: BIA-8077
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Made in the United States with SFSF Certified System (Safe Feed Safe Food) |
